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Happy
Holiday Cookies
Ingredients
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1 cup sugar
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¾ cup butter, softened
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1 egg
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2 teaspoons vanilla
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2¼ cups all-purpose flour
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1 teaspoon baking powder
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¼ teaspoon salt
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5 to 6 drops green food coloring
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1 square (1 oz.) unsweetened chocolate, melted
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decorator candies, sprinkles, powdered sugar etc.
Method
Preheat
oven to 375ºF. In large mixer bowl combine sugar, butter, egg and
vanilla. Beat at medium speed, scraping bowl often, until well
mixed (1 - 2 minutes). Add flour, baking powder and salt. Continue
beating, scraping bowl often, until well mixed (1-2 minutes). Divide
dough into 3 equal portions. Leave 1/3 in mixer bowl. Add 5-6
drops green food coloring to dough in mixer bowl.
Beat at medium speed until
well mixed (about 1 minute). Place 1 portion plain dough in medium
bowl. By hand, stir in chocolate. (You will now have green,
chocolate and white dough.) To shape cookies, with hands roll dough
into small ¼ -½ inch balls. Place balls on lightly greased cookie
sheets in desired forms. Bake for 7-8 minutes or until set.
Cool 1 minute. Carefully
remove from cookie sheets; cool completely.
Makes 3 to 5 dozen.
TREES
Place
10 green or plain balls to form a solid triangle. Use 1 chocolate
ball for tree trunk. (Balls should touch slightly.) Decorate with
candies.
WREATHS
Place 8 green, chocolate or
plain balls to form a circle. (Balls should touch slightly.) Decorate
with candies.
CANDY CANES
Place 7 chocolate or plain
balls to form a candy cane. (Balls should touch slightly.) Decorate
with candies or sprinkle with powdered sugar
after baking.
SNOWMEN
Roll dough into 1-2 inch
balls. Place balls to form snowman. Slightly flatten each ball
with bottom of glass that has been buttered and dipped in sugar.
TIP
Any shape cookies can be
formed using balls of dough. Try snowflakes, letters and ornaments.
Recipe
of the Week
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