Butterscotch Banana Pops

Ingredients

• 1 cup butterscotch (melted)
• 3 bananas
• 1/3 cup pretzels

Method

Melt butterscotch (chips or bars) in the microwave, in 20 second intervals until melted. Stir in between. Dip bananas into the butterscotch and then into pretzels. Cook in fridge for 1/2 hour and serve

Submitted by Cecilia Grace D