Cranberry Orange Sauce

Ingredients

• 1/2 pound fresh cranberries
• 1 orange peeled, segmented and roughly chopped
• some brown sugar
• dash of lemon
• extra water

Method

Mix everything in a pan and simmer gently for about 20 minutes with a lid on the pan. Stir occasionally and add some water it is getting to dry. It should be nice and thick well textured.