Macaroni Salad 1

Ingredients

• 2 cups macaroni

• 2 small cucumber; chopped

• 2 tomatoes, chopped

• 1 green bell pepper, chopped

• 1 onion, chopped

• salt and pepper to taste

• 1 3/4 cup mayonnaise

• 1/4 cup milk

Method

Cook macaroni. Rinse with cool water and drain. In a large bowl add the chopped cucumber, tomatoes, green pepper and onion. Blend the milk and mayonnaise together in a small bowl until smooth. Add cooled pasta and salad dressing to the bowl of chopped vegetables. Add salt and pepper to taste. Refrigerate until chilled

Yield: 8 servings