Quick Coleslaw

Ingredients

• 1 quart finely shredded cabbage

• 1/4 green pepper

• 1/4 sweet pepper

• a few drops onion juice

• 1 teaspoon salt

• 1 teaspoon sugar

• dash pepper

• 1/3 cup mayonnaise

• 2 tablespoons vinegar

Method

To finely shredded cabbage add pepper cut in thin strips. Add onion juice, salt, sugar and pepper; mix. Combine mayonnaise and vinegar. Pour over cabbage mixture and mix well.

Yield: 6-8 servings