Creamy Butter Cream Frosting
Ingredients:
- 2 cup butter (powdered sugar 1/4 cup (1/2 stick) softened or margarine 2 to 3 tablespoons milk 1/2 teaspoon vanil)
In small bowl, combine 2 cups powdered sugar, 1/4 cup (1/2 stick) softened butter or margarine, 2 to 3 tablespoons milk and 1/2 teaspoon vanilla extract; beat until smooth and creamy. Yield: About 1 cup frosting.
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