Italian Pepper Chicken Breasts Recipe

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Italian Pepper Chicken Breasts

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Ingredients:

- 1 (clove minced)
- 1 tablespoon olive oil
- 2 teaspoon (black crushed)
- 1/2 teaspoon ( or to taste)
- 1 1/2 pound chicken (boneless skinless breast halves)
- 1/4 cup lemon juice
- 1 teaspoon ( or 2 tsp. fresh, chopped)

Directions:

Prep: 5 min, Cook: 10 min. Prepare grill or broiler. Combine first 5 ingredients in a bowl. Mix thoroughly and set aside. Press peppercorns into both sides of chicken breasts. Arrange chicken on a broiler rack and grill or broil 4-5 minutes per side or until chicken is cooked throughout. Remove from heat. Brush both sides of chicken breasts with mint sauce. Posted to recipelu-digest by molony on Feb 05, 1998 Makes 1 Servings

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