Good Morning Casserole Recipe

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Good Morning Casserole

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Ingredients:

- 2 cup milk
- 1/2 cup milk
- 1/2 cup onion (chopped )
- 1/2 teaspoon
- 1/2 teaspoon
- 1 cup cheddar cheese (grated )
- 6 egg
- 1 can mushroom ((4 ounce) drained)
- 1 can mushroom (cream of soup)
- 1 1/2 pound sausage (browned )
- 2 cup croutons (seasoned )

Directions:

Place croutons in greased 9"x13" pan. Top with cheese and mushrooms. Spread sausage and onion over cheese. Beat eggs with 2 cups milk and seasonings; pour over sausage. Cover and refrigerate overnight. Mix soup with 1/2 cup milk and spread on top. Bake at 325 degrees for 1 hour. Posted to Bakery-Shoppe Digest V1 #209 by Shelley Sparks on Aug 30, 1997 Makes 1 Servings

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