Drop Biscuits



Ingredients:
- 4 teaspoon baking powder
- 1 1/4 cup milk
- 2 3/4 cup flour
- 1 teaspoon salt
- 6 tablespoon shortening
Directions:
Sift flour, measure, and sift with baking powder and salt. Cut in shortening. Add milk, stirring sufficiently to blend well. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (450ø F) about 12 minutes. These biscuits may be split, buttered, and used with various fruits as the basis for an emergency shortcake. 14 servings. The Household Searchlight - 1941 Converted by MMCONV vers. 1.20 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini Makes 1 Servings
Techniques: baking
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