Delicious Apple Pie
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Ingredients:
- 3 tablespoon water
- 4 teaspoon cornstarch
- 1 egg ( beaten)
- 3/4 cup cream (light )
- 3/4 cup sugar
- 1 teaspoon cinnamon (ground )
- 1/4 teaspoon nutmeg (ground )
- 4 apples (md red delicious peeled/sliced)
- (Pastry for double-crust pie, 9" size)
- 2 tablespoon margarine (butter or )
- 1 tablespoon milk
- 1 tablespoon cinnamon ( sugar)
- 4 teaspoon cornstarch
- 1 egg ( beaten)
- 3/4 cup cream (light )
- 3/4 cup sugar
- 1 teaspoon cinnamon (ground )
- 1/4 teaspoon nutmeg (ground )
- 4 apples (md red delicious peeled/sliced)
- (Pastry for double-crust pie, 9" size)
- 2 tablespoon margarine (butter or )
- 1 tablespoon milk
- 1 tablespoon cinnamon ( sugar)
In a small bowl, mix water and cornstarch until dissolved. Add egg, cream
sugar, cinnamo nand nutmeg. place apples in a large bowl; pour cream
mixture over and stir to coat. Line a 9" pie pan with half of pastry. Pour
apple mixture into crust; dot with butter. top with remaining pastry; flute
edges and cut slits in top. Brush with milk and spirnkle with
cinnamon-sugar. Bake at 350 F. for 55 minutes or until golden brown.
Makes 8 Servings
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