Shirley Temple
Ingredients:
- 1 Grenadine (ds )
- 6 ounce ginger ( ale -- or to fill)
- 6 ounce ginger ( ale -- or to fill)
Fill a collins or highball glass with ice. Add grenadine and fill with
ginger ale. Garnish with a maraschino cherry and an orange slice.
Recipe By : Joe Robertson
From: Date:
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Makes 1 Servings
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