Chocolate Heath Bar Cake
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Ingredients:
- 1 chocolate ( cake mix (pudding in the mix) 6 frozen heath bars 1 large container of cool whip 1 jar fudge sunda)
Crack two Heath bars in small pieces and place in cake batter. Follow instructions on cake mix. Warm the chocolate fudge sauce and mix with eagle brand milk, set aside. Place holes in cake and pour mixture over cake. Frosting Crack 3 Heath bars and mix in cool whip. Place remaining heath bars on top of frosting. Refrigerate overnight before serving.
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