Turtle Brownies
Ingredients:
- 1 cup sugar
- 1/2 cup shortening
- 1 teaspoon vanilla
- 2 egg
- 2/3 cup flour
- 1/2 cup cocoa
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup pecan (chopped )
- 12 vanilla
- 1 tablespoon milk
- (Caramels)
- 1/2 cup shortening
- 1 teaspoon vanilla
- 2 egg
- 2/3 cup flour
- 1/2 cup cocoa
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup pecan (chopped )
- 12 vanilla
- 1 tablespoon milk
- (Caramels)
Grease 9 x9 pan. Mix sugar, shortening, vanilla & eggs. Stir in flour,
cocoa, b. powder & salt. Spread in pan. Sprinkle pecans over batter. Bake
at 350 for 20 - 25 min. or til pick comes out clean. Heat caramels & milk
over low heat, stirring frequently, til caramels are melted. Drizzle over
warm brownies. Cool completely.
Recipe By : moffats@telerama.lm.com
From: Cuponquen@aol.Com Date: Sun, 12 Nov 1995 21:45:56 -0500
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Makes 1 Servings
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