Chocolate Chip Walnut Pie
Ingredients:
- 1/2 teaspoon baking powder
- 3/4 cup brown sugar (packed light )
- 1 cup chocolate (semi sweet chips ( i prefer the mini milk chips))
- 1/4 teaspoon cinnamon
- 1/2 cup flour (all purpose )
- 1 cup nuts (coarsely chopped wal)
- 2 egg (s, slightly beaten)
- 1 pie crust (baked 9 inch (cooled))
- 3/4 cup brown sugar (packed light )
- 1 cup chocolate (semi sweet chips ( i prefer the mini milk chips))
- 1/4 teaspoon cinnamon
- 1/2 cup flour (all purpose )
- 1 cup nuts (coarsely chopped wal)
- 2 egg (s, slightly beaten)
- 1 pie crust (baked 9 inch (cooled))
Heat oven to 350 F. In bowl, stir together brown sugar, flour, baking powder and cinnamon. Add eggs; stir until well blended. Stir in chocolate chips and walnuts. Pour into baked piecrust. Bake 25 to 30 minutes or until lightly browned and set. Serve slightly warm or at room temperature with Spiced Cream. Yield: 8 servings Spiced Cream 1/2 cup cold whipping cream 1 tablespoon powdered sugar 1/4 teaspoon vanilla extract 1/4 teaspoon ground cinnamon dash ground nutmeg In small mixer bowl, combine whipping cream, powdered sugar, vanilla, cinnamon and nutmeg; beat until stiff. Yield: about 1 cup topping.
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