Chocolate a L'orange Pie
Ingredients:
- 8 ounce cheese (softened cream )
- 14 ounce milk (can sweetened condensed )
- 6 ounce chocolate (semi sweet chips)
- 1/2 cup milk (evaporated ; undiluted)
- 3 ounce juice (orange concentrate)
- 1 chocolate (nine inch crumb pie shell)
- 14 ounce milk (can sweetened condensed )
- 6 ounce chocolate (semi sweet chips)
- 1/2 cup milk (evaporated ; undiluted)
- 3 ounce juice (orange concentrate)
- 1 chocolate (nine inch crumb pie shell)
Melt chocolate. Beat cream cheese in large mixer bowl. Gradually beat in sweetened condensed milk, then cooled, melted chocolate, then evaporated milk until mixture is smooth. Add orange juice concentrate; beat 1 minute on medium high speed. Pour into pie shell. Freeze. Yield: 6 servings
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