Orange Scented Hot Chocolate
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Ingredients:
- 4 ounce chocolate (chopped bittersweet or semi sweet )
- 1/2 teaspoon coffee (instant espresso or regular powder)
- 2 cup milk
- 1/8 teaspoon nutmeg (ground )
- 3 orange ((2 inch) strips peel (make sure it's the part)
- 1/2 teaspoon coffee (instant espresso or regular powder)
- 2 cup milk
- 1/8 teaspoon nutmeg (ground )
- 3 orange ((2 inch) strips peel (make sure it's the part)
Combine all ingredients in heavy medium saucepan. Stir over low heat until chocolate melts. Increase heat and bring jut to a boil, stirring often. Remove from heat and whisk until frothy. Repeat heating and whisking once again. Discard orange peel. This can be prepared 2 hours ahead and let it stand at room temperature. Before serving, bring just a boil, remove and whisk until frothy; pour into coffee mugs. Yield: 2 servings
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