St. Nick's Punch
Ingredients:
- 1 quart apple (pine juice)
- 2 quart ginger ( ale)
- 1 quart lime ( sherbet)
- 1 kool-aid (package (2 quart) line )
- 2 quart ginger ( ale)
- 1 quart lime ( sherbet)
- 1 kool-aid (package (2 quart) line )
Mix Kool-aid in punch bowl. Add pineapple juice. Just before serving, add sherbet by spoonfuls. Add ginger ale. For red punch, use raspberry Kool-aid and sherbet.
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