Apple Glazed Pie
Ingredients:
- 12 apples
- 2 tablespoon butter
- 2 1/2 cup milk
- 1 ounce almond ( glaze)
- 1 1/2 cup sugar
- 2 cup water
- 2 tablespoon butter
- 2 1/2 cup milk
- 1 ounce almond ( glaze)
- 1 1/2 cup sugar
- 2 cup water
Start out covering pie pan in dough in thin strips, leave at least 12 thin strips of dough to go on top. Take apples and slightly mash so each piece is about an inch around. pour 1 1/2 cups milk in pan and 1 tablespoon butter. Mix rest of butter and milk in with apples. Melt sugar with 2 cups water on low on stove top. Mix apple mix with other butter and milk. Pour sugar mix on top (spread thoroughly around). Put strips criss cross on top. Cook 30 minutes or until crust is lightly brown. Take out and pour on glaze (spread evenly around). Cook until glaze is firm (about 45 minutes) Submitted by Andrea Watkins
Most Popular
Recipes
Techniques
Searches
May We Suggest...
