Buckeyes Candy
Ingredients:
- 1 powdered sugar ((16 oz) package ; sifted)
- 1 1/2 cup butter (peanut )
- 2 cup margarine (; softened)
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 2 ounce paraffin
- 1 chocolate ((12 oz) package semi sweet chips)
- 1 1/2 cup butter (peanut )
- 2 cup margarine (; softened)
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 2 ounce paraffin
- 1 chocolate ((12 oz) package semi sweet chips)
Blend sugar, peanut butter, margarine, salt and vanilla until smooth. Shape into one inch balls. Melt chocolate chips and paraffin in top of double boiler. Dip balls in chocolate mixture with toothpick until 3/4 covered. Place on waxed paper until set. Cover over hole until smooth. Yield: 6 dozen
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