Bienenstich Cake
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Ingredients:
- 3 baking powder (eggs 1 cup sugar 1 cup flour 1 teaspoon 1/2 cup milk 1 tablespoon butter)
- 4 tablespoon brown sugar (buttermilk 4 tablespoons 1 cup coconut)
- 4 tablespoon brown sugar (buttermilk 4 tablespoons 1 cup coconut)
Beat eggs and sugar very well. Add flour and baking powder and continue mixing. Heat milk and butter in a saucepan and bring to a boil. Add immediately to flour mixture and mix. Pour into an ungreased spring form pan. Bake at 375° F for 30 minutes. After cake is baked, put on topping and place under broiler until brown. Cool. Slice cake in half, and fill with whipped cream. Yield: 9 serving
Techniques:
baking
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