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Delicious Apple Pie Ingredients
Method Place
the peeled, sliced apples in the crust until it's about 2/3 full. Sprinkle
the sugar over the apples after stirring 2 tablespoons of flour into the
sugar. Slice the margarine and dot over the pie. Put on the
top crust then bake in a slow, 325°F oven for 1 1/4 to 1 1/2 hours or
until the crust is light brown. |