|
|
Black
Magic Pie
Ingredients
- 42
Oreo cookies
- 2
tablespoons margarine; melted
- 1
quart chocolate ice cream
- 1
pint vanilla ice cream; melted
- 1/2
cup whipped topping
- chocolate
fudge sauce
Method
Finely crush 22 cookies. Mix 1-1/4 cup crumbs and
margarine; set aside remaining crumbs. Press onto bottom of 9"
pie plate. Stand 14 cookies around edge of plate, pressing lightly
into crust. Scoop chocolate ice cream into balls; arrange in
prepared crust. Coarsely
chop remaining 6 cookies; sprinkle over ice cream scoops. Spread
softened vanilla ice cream evenly over cookie layer; freeze 15 minutes.
Top with a layer of reserved cookie crumbs, pressing gently into ice
cream. Freeze several hours or overnight. To serve, garnish with whipped
topping and chocolate sauce.
|