• 1 1/2 cups graham cracker crumbs 
• 1/4 cup melted butter 
• 2 teaspoons sugar 
• 1 teaspoon all purpose flour 

Method 

Combine all ingredients together. 
Press firmly into buttered 9 inch pie plate to make an even layer of 
uniform thickness on bottom and sides. 
Bake in a moderate oven (325 F.) for 10 minutes. 
Let chill at least 45 minutes before filling. 
Fill with precooked pie filling