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Halloween Recipes for the Young and Old alike!

Cemetery Cake

Ingredients

  • 1 package your favorite brownie mix

  • 1 can vanilla frosting

  • 1 tablespoon cocoa

  • 4 hugs chocolates

  • 4 kisses chocolates

  • 9 Cookies n Crème candy bars; divided

  • 5 snack size Kit Kat bars

  • 1 tube orange decorator frosting 

  • 1 cup sweetened coconut flakes

  • green food color

  • Reeses's Pieces® candy

Method

Line a 8 inch square baking pan completely with foil, allowing foil to extend over sides; grease foil. Prepare bake and cool brownie mix as directed on package. Invert brownies onto large tray; remove foil. In small bowl, stir frosting and cocoa until well blended. Frost sides and top of brownie. Press on unwrapped hug upside down in all 4 corners of brownie. Place kiss on top of each hug. Unwrap 2 cookies and crème bars; break into 12 pieces. Press each upright piece, near edge, around outside of brownie to resemble a fence. Unwrap Kit Kat bars; holding upright, cut top of each bar at angles on both ends to resemble tombstones. Pipe letter "R.I.P." on flat side of each bar with orange frosting. In small bowl, combine coconut, 1/2 teaspoon water and a few drops green food color. With fork, toss until evenly tinted. Spread over top of brownie. Press tombstones into brownie; sprinkle with Reeses's Pieces candy. Unwrap remaining cookies and crème bars; break and arrange to fit around base of brownie making steps and door to cemetery.

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