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Ingredients
Follow directions on box for making cake. Bake it in 2 metal bowls; 1 bigger then the other. Once cooled, unmold it. Cut the bigger one (the body of the spider) in half, horizontally. Very carefully scoop out an adequate cavity in each half. Fill with well whipped set green jello, and reattach the halves. Place the smaller cake as head of the body and frost with black frosting. Arrange on serving platter. Use licorice sticks as legs. Use 2 big green gumdrops and 6 little ones as eyes. When the cake is cut into, it spurts green goop, just like a real spider when stepped on. Adults may not be to impressed but little boys love it and so do little girls, even though they make lots of yucky sounds. |
