Ingredients

• 2 cups powdered sugar 
• 1/4 cup (1/2 stick) softened butter or margarine 
• 2 to 3 tablespoons milk 
• 1/2 teaspoon vanilla extract 

In small bowl, combine 2 cups powdered sugar, 1/4 cup (1/2 stick) softened butter or margarine, 2 to 3 tablespoons milk and 1/2 teaspoon vanilla extract; beat until smooth and creamy.  

Yield: About 1 cup frosting.