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Chocolate Frosting 2

Ingredients 

  • 1 cup sugar 
  • 4 tablespoons chocolate 
  • 3 tablespoons milk 
  • 1 tablespoon water 
Method 

This chocolate frosting is recommend for frosting an Angel Food Cake. 

Mix chocolate or cocoa with milk and water combined and heat to boiling. Then add sugar.  
Boil five minutes, stirring occasionally. 
Spread on cake that is cold.