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Rice Krispie Easter Eggs

Ingredients

  • 1 cup confectioners sugar

  • 1 cup crunchy peanut butter

  • 2 cups Rice Krispies

  • 2 tablespoons oil

  • 1/4 teaspoon vanilla

  • dipping chocolate

Method

Mix together the sugar, peanut butter, rice krispies, oil and vanilla and mold into eggs. Place on cookie sheet and freeze about 2 hours. Dip in chocolate coating to which a small amount of oil or butter may be added. Cool on waxed paper.

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