Marshmallow Bumpies

Ingredients 

• 3 ounces softened cream cheese
• 2 tablespoons milk
• 2 cups confectioners sugar
• 1/4 teaspoon vanilla
• 2 ounces baking chocolate
• 1/8 teaspoon salt
• 3 cups miniature marshmallows
• flaked coconut

Method

Blend together cream cheese and milk. Add sugar and vanilla, mixing well. Set aside. Melt chocolate over hot water, stirring until smooth. Combine cream cheese mixture, melted chocolate, and slat, mixing together well. fold in marshmallows. Drop by teaspoonfuls into coconut, completely coating each candy. Place on a greased cookie sheet. Chill in refrigerator until firm.

Submitted by: D. Rentes