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Cream Cheese Easter Eggs


 
Ingredients
  • 1/4 pound butter 
  • 8 ounces cream cheese 
  • 1/2 teaspoon salt 
  • 1 1/2 teaspoon vanilla 
  • 1 1/2 cups peanut butter or coconut 
  • 4 cups confectioners sugar 
Method 
Soften and mix cream cheese and butter.  
Add remaining ingredients and chill for 2 hours.  
Form into eggs and dip in melted chocolate.  
 
 
 

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