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Ingredients
-
1/4
pound butter
-
8 ounces
cream cheese
-
1/2
teaspoon salt
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1 1/2
teaspoon vanilla
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1 1/2
cups peanut butter or coconut
-
4 cups
confectioners sugar
Method
Soften
and mix cream cheese and butter.
Add
remaining ingredients and chill for 2 hours.
Form
into eggs and dip in melted chocolate.
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