• 3/4 cup peanut butter 
• 1 cup 10X sugar 
• 1 teaspoon vanilla 
• 1 (8 ounce) package cream cheese 
• 2 tablespoons butter 
• chocolate for dipping 

Method 

Cream all ingredients together with a mixer.  
Roll in egg shapes and put in refrigerator until firm.   
Dip in chocolate.