Apple Crisp

Ingredients

• 1 cup oatmeal
• 1 cup flour
• 1 1/2 cups brown sugar; packed
• 1 1/2 cups white sugar
• 1 cup butter or margarine
• 6 cups sliced apples
• salt to taste
• cinnamon to taste

Combine oatmeal, flour, brown sugar, sugar and butter; blend together until crumbly. Place apples in a 8 by 13 inch pan. Top with oatmeal mixture.
Sprinkle with salt and cinnamon. Bake at 350°F for 40 minutes
 

Yield: 12 servings