Simple Dessert

Ingredient

• 1 stick butter; unsalted
• 1 cup whole milk
• 1 cup self rising flour
• 1 cup sugar
• favorite pie filling

Preheat oven to 325°F. In an 8 by 8 inch glass baking dish melt  butter. When butter is melted, stir in 1 cup milk. With a wire whip, add  flour. Then add  sugar, using the wire whip, mix all till combined. DO NOT OVER MIX, THE BATTER SHOULD BE SLIGHTLY RUNNY AND LUMPY! 
Now take 1 can of your favorite pie filling, and drop by spoonfuls into the batter. DO NOT STIR! Bake in the oven for about 30-40 minutes, or until done. 
This is really great if you let it cool slightly, then top with Vanilla Ice Cream! 

Submitted by Michael