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No Bake Bar Cookies


Ingredients

  • 2 eggs 
  • 1 cup white sugar 
  • 3/4 cup butter or margarine 
  • 2 1/2 cups graham cracker crumbs 
  • 2 cups mini marshmallows 
  • 12 ounces semi sweet chocolate chips 
  • 3 tablespoons peanut butter 
  • 1/2 cup chopped nuts 
  • 1/2 cup shredded coconut 
Method 

Beat eggs. Combine eggs, sugar, and butter or margarine in a large saucepan. Bring to a boil and let cook on low for 2 minutes, stirring constantly. Turn off heat. Add the crumbs, marshmallows and coconut. Spread mixture into a lightly buttered 9x13 inch dish. Melt the chocolate chips and peanut butter together and spread over the top of the bars. 
Refrigerate overnight. Cut into small squares to serve.  
                                                                         
Yield: 2 dozen plus  


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