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Maple Syrup Cookies
Ingredients
- 1 cup of
margarine
- 1 cup
brown sugar
- 2 eggs;
well beaten
- 1
teaspoon vanilla extract
- 3 to 4
cups flour
- 2
teaspoons baking powder
- 1/2
teaspoon salt
- 6
tablespoons maple syrup
Method
Mix
margarine with brown sugar, eggs, maple syrup and vanilla. Measure
2 cups of flour, sift it with the baking powder and salt.
Add to the mixture. Then
add remaining flour until dough rolls out easily. Refrigerate for
an hour. Roll out dough and with cookie cutter cut out shapes and
put it on a greased cookie sheet and bake at 350°F for about 6 to 8
minutes.
Yield: 5
dozen.
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