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Fairy
Cookies
Ingredients
- 1 cup
powdered sugar
- 1 cup
white sugar
- 1 cup
margarine
- 1 cup
vegetable oil
- 2 eggs;
beaten
- 1
teaspoon vanilla or almond flavoring
- 4 1/2
cups flour plus 2 tablespoons
- 1
teaspoon salt
- 1
teaspoon baking soda
- 1
teaspoon cream of tartar
Method
Mix
all ingredients. Chill
dough and roll into balls. Press
down with fork or glass.
Nuts or fruits may be added
before chilling dough. Bake
at 370°F for 12 minutes.
Should be light brown.
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