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Chocolate Dot Cookies Ingredients
Method Cream shortening, add
all sugar and continue to cream until thoroughly blended. Add egg and
vanilla; beat mixture. Sift flour, salt and baking soda together, and
add to creamed mixture, combining well. Fold in chocolate bits
and walnuts. Drop by teaspoonfuls onto greased baking sheets. Yield: 3 dozen
cookies.
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