Fudge Nuggets

• 6 ounce semi sweet chocolate chips 
• 3 tablespoons corn syrup 
• 1 teaspoon vanilla 
• 1/2 cup evaporated milk 
• 1/2 cup powdered sugar 
• 2 1/2 cups (1/2 pound) vanilla wafer crumbs (ground to a powder) 
• 1 cup finely chopped or ground nuts 

Melt the chocolate chips, stir in corn syrup and vanilla. Stir in gradually, evaporated milk and sugar. Add wafer crumbs and nuts; mix well. Let stand about 30 minutes. Then shape into 1 inch balls and roll in ground nuts or coconut. Chill. 

Yield: 4 1/2 dozen

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