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Chocolate Cake 1

Ingredients

  • no- stick cooking spray
  • 1 1/4 cups flour
  • 1 cup sugar
  • 1/2 cup unsweetened cocoa
  • 1/4 cup cornstarch
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 egg whites
  • 1/2 cup water
  • 1/2 cup corn syrup
  • confectioners sugar; optional
Method 

Spray a 9 inch square baking pan. In a large bowl combine flour, sugar, cocoa, cornstarch, soda and salt. In a medium bowl whisk together egg whites, water and corn syrup. Add to flour mixture; stir until smooth. Pour into pan and bake at 350°F for 35 minutes or until toothpick inserted in center comes out clean. Cool. If desired sprinkle with confectioners sugar.

Yield: 16 servings


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