Eggnog

Ingredients

• 1 egg beaten 
• 1 tablespoon sugar 
• pinch of salt 
• 1/4 cup milk 
• 1/4 teaspoon vanilla 
• pinch of nutmeg 

Method 

Combine beaten egg with sugar and salt. 
Add milk and vanilla; mix well. Serve cold in a tall glass and sprinkle with nutmeg