123easyaspie Home of Delicious Desserts-Beverages-Chocolate Syrup

Chocolate Syrup

Ingredients

2 1/2 squares unsweetened chocolate
1 cup boiling water
1 cup sugar
2 tablespoons corn syrup
1/8 teaspoon salt

Method

Melt chocolate over hot water. Add boiling water and cook over direct heat, stirring constantly, until thickened; about 2 or 3 minutes. Stir in sugar, corn syrup and salt; cook 5 minutes more, stirring constantly. Store in airtight jars.

YIELD: 2 CUPS

NOTE: Use for making hot chocolate, chocolate milk, chocolate milkshakes. Allow 1 to 2 tablespoons of syrup per cup of milk.