Browse Featured Recipes
Sicilian-Style Clam Soup
Added by 123EasyAsPie

1. Pour tomatoes into a medium saucepan and break them up into small pieces. 2. Stir in clams and their juice, then add the water, oregano, ...
Tuna Corn Salad
Added by 123EasyAsPie

In large bowl, mix all ingredients. Cover and chill several hours. Serve in bowl lined with salad greens. Makes 6 to 8 servings. >From the T...
Mushroom Toast
Added by 123EasyAsPie

1 Place the bread under the grill until golden. Melt the butter in a pan, and saute the mushrooms for 3-4 minutes until softened. Season and serve ...
Tofuna Sandwiches
Added by 123EasyAsPie

4 TO 6 SERVINGS DAIRY-FREE This is a great family lunch favorite in my home-even tofu skeptics love itl Since it's rather crumbly, it's best...
Dewitt Duck Gravy
Added by 123EasyAsPie

In a medium-sized saucepan, make a roux with 1/2 cup duck drippings and 2 Tablespoons flour, stirring until flour is absorbed. Pour in 1 cup of Hal...
Maple Macadamia Bread
Added by 123EasyAsPie

Heat oven to 350. Butter and flour a 9 x 5 in. loaf pan. Mix both flours, baking powder, baking soda, and salt in mixing bowl. Whisk egg, butter, ...
Neiman Marcus Delicate Lemon Squares
Added by 123EasyAsPie

Preheat oven to 350 degrees. Blend 1 cup flour, butter, and 1/4 cup confectioners sugar until the mixture resembles cornmeal. Pat the mixtur...
Rice Rolls
Added by 123EasyAsPie

Take an umeboshi plum and chop it into little pieces distributed through the rice. Lay some of this rice out on a piece of sushi nori (that's no...
GRILLED PEACHES  and  BERRIES
Added by 123EasyAsPie

Wash, peel and halve the peaches, removing pit. Place each half on a double thickness of heavy-duty aluminum foil. Fill peach halves generously...
BORSCH (TURKISH BEET SOUP)
Added by 123EasyAsPie

Peel beets and cut into slivers with sharp knife or vegetable grater. Strain tomatoes, forcing pulp but not seeds through the strainer. Add wate...
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