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Stuffing for Irish Roast Pork
Added by 123EasyAsPie

To potatoes, add butter, onion, apples, herbs, salt & pepper. Mix well. File
Finocchi a la Giuda (Fennel Jewish Style)
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Source The classical cuisine of the Italian jews by Edda Servi-Machlin Remove and disgard all the bruised and tough parts of the fennel and cut...
Garden Zucchini with Cheese
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Preheat oven ot 350'. Lightly grease 8-by-8-by-2-inch baking dish. With = stiff brush, scrub zucchini well. Cut crosswise in 1/4 inch slices. I...
Raspberry Sherbert
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This easy sherbert is great served with the bunny cookies (see below). You will need: ยท How to Make Your Raspberry Sherbert Combine raspber...
Roasted Cherry Tomato Clafoutis
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Remove stems from tomatoes. Arrange in single layer in shallow 6-cup (1.5L) baking dish. Drizzle with oil; sprinkle with thyme, garlic, sugar, 1/2 ...
Salmon Burgers with Brown Butter Sauce
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Remove bones from salmon. Place in mixing bowl with 1/2 cup bread crumbs, salt, pepper, cumin, hot sauce and milk. Stir. Add sour cream and coriand...
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Combine pears, lemon juice, sugar, and salt. Slice cucumber paper thin, and toss lightly with pears. Arrange on crisp lettuce; serve with mayon...
Added by 123EasyAsPie

1. Mix marinade, plop fish slices into marinade and refrigerate for 30 minutes. 2. Place dried mushrooms in warm water for 15 + minutes to s...
Added by 123EasyAsPie

Method: 1. Clean the trout. The incision in the belly should be as small as possible consistent with the requirement to remove the entrails and ...
Pork Salad With Cabbage Slaw ^
Added by 123EasyAsPie

Sprinkle pork with pepper and nutmeg. Place meat on the unheated rack of a broiler pan. Broil 4-5" from heat 18-25 minutes or till no pink remai...
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