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Tomato Basil Mozzarella Salad - Southern Living
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Recipe by: Southern Living Magazine Arrange tomato and cheese alternately on individual serving plates, overlapping edges. Combine olive oil...
Crab Meat Casserole
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Cube 4 slices bread, place in bottom of a well- buttered large casserole. Beat eggs & add milk. Mix celery, onion, pepper, crab meat & mayonnaise &...
Cranberry Walnut Biscuits
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Heat oven to 450 degrees. Stir all ingredients until soft dough forms. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet. Bake 8 to 10 ...
Fragrant Orange Bundt Cake
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Variation: Half a cup of warmed maple syrup can be substituted for the honey orange glaze. Preheat oven to 350 F. Spray a bundt pan liberally with ...
Healthy Cornbread
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Sift together corn meal, flour, baking powder and salt. Add remaining ingredients; mix well with a spoon. Pour into a 9" round teflon baking dish ...
Herbed Salmon Noodle Casserole
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Melt butter, blend in flour and seasonings. Stir in milk. Cook til thickened. Add cheese, and cook til melted. Combine noodles, salmon, cream sa...
Portobello Mushroom, Tomato, and Basil Sandwiches
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Here the only recipe I found myself: from ?Vegetarian Pleasures, Main-Courses? by Jeanne Lemlin makes 6 (3 1/2-inch) sandwiches 1. Heat 1 Tb...
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Step one: Fry bacon until done. Remove from pan, reserve drippings, and drain on paper towels. Over medium flame saute` onion and mushrooms i...
Afghanistan Curry Pasta^
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Per 1 cup Serving: 240calories 10.2g protein 43.4g carbohydrate 2.9g fat 22.3mg sodium The Pasta Machine Cookbook Donna Rathmell German ISBN...
Layered Fresh Fruit Salad
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In a saucepan, bring all sauce ingredients to a. boil; simmer 5 minutes. Cool. Meanwhile, in a large clear glass salad bowl, arrange fruit in la...
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