Browse Featured Recipes
Club Soda Cooler
Added by 123EasyAsPie

Blend liquids in a tall frosted glass. Add ice. Garnish with a slice of fruit....
Thirty-Clove Chicken
Added by 123EasyAsPie

Brown chicken in 2 tablespoons oil and butter. Remove from pan and stir in flour, then broth and garlic. Bring to boil, return chicken to pan and...
Tomato Cumin Dressing
Added by 123EasyAsPie

In a food processor place the tomatoes and pur‚e them. Add the egg yolk, jalape¤o chile pepper, cilantro, lime juice, mustard, and cumin. Blend t...
Capers for Salad
Added by 123EasyAsPie

Capers are a flower bud and are usually packed in brine (salt and water +) but not oil. They can't be high in fat, as buds don't have to feed the ...
Death By Chocolate Ala Mr. Food
Added by 123EasyAsPie

1. Preheat oven according to brownie package directions. Bake according to directions, and let cool. When cool, prick holes in the tops of the b...
Fruit Cake Recipe
Added by 123EasyAsPie

Sample the whiskey to check for quality. Take a large bowl. Check the whiskey again. To be sure it's the highest quality, pour one level c...
Phanang Curry Paste (Nam Prik Kaeng Phanang)
Added by 123EasyAsPie

Coarsely chop the chilies and soak in water for 10 minutes. Drain. Pound together all the ingredients to produce a fine paste. From "Discov...
Added by 123EasyAsPie

"They'll never know we sneaked out 10 grams of fat per serving because this macaroni and cheese is as good as ~ even BETTER than - the old-favor...
Added by 123EasyAsPie

Another recipe from James Beard's book, "Beard On Bread". About this bread James Beard says, "I learned to make this bread in Norway, at Mrs Ove...
Bourbon Carrot Cake
Added by 123EasyAsPie

Cake Preheat oven to 350°F. In small bowl, combine raisins and bourbon; set aside for one hour. Grease and flour two 9 inch round baking pans. In med...
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