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Breakfast in a Loaf
Added by 123EasyAsPie

1. Prepare scrambled eggs. Remove from heat; cover to keep warm. 2. Preheat oven to 350 degrees. Cut a 2 inch slice from top of loaf; set as...
Castle Loaf Supreme
Added by 123EasyAsPie

Mix all ingredients except tomato sauce in a large bowl. Grease loaf pan. Shape mixture and place in pan; smooth meat with oiled hands. Pour tomato...
Cheesy Spinach Squares
Added by 123EasyAsPie

1. In a large bowl stir together flour, baking powder, salt, pepper and nutmeg. 2. In a separatebowl whisk eggs, milk and butter together. ...
Creole Wax Beans
Added by 123EasyAsPie

Cook onion and green pepper in oil until onion is yellow. Blend in flour, add tomato juice gradually and cook for 5 minutes. Add salt, pepper and ...
English Pea Salad
Added by 123EasyAsPie

Drain peas, add remaining ingredients. Serve cold on lettuce leaves. MRS CHARLES LOESCHNER (BETTY SUE MARVELL, AR From the book <...
Grilled Angel Food Cake with Nectarines and Blueberries
Added by 123EasyAsPie

Prepare grill & cover to build an intense heat. Remove nectarine pits & slice each one into 6 slices. Combine sugar, zest, lemon juice in a small ...
Hot Orange Soup with Wafers
Added by 123EasyAsPie

Hot orange soup from China is unlike orange juice or soda pop. Preparation: Squeeze orange juice, strain. Break up rock sugar. Mince preserved ...
Microwave Seafood Paella
Added by 123EasyAsPie

Finely slice green onions; reserve 1/4 cup of the green tops for garnish. In a deep microwaveable casserole bowl or 8 cup measure, combine onions. ...
Added by 123EasyAsPie

Slice tomatoes crosswise into 1/2-inch-thick slices, 4 slices per tomato. Arrange 2-3 slices on each salad plate. Sprinkle the mossarella on top...
Pheasant Jambalya - United States
Added by 123EasyAsPie

From : Sallie Krebs, Thu 06 Jul 95 04:00, Area: COOKING From the deep south of Louisiana comes a pheasant version of the famous Jambalaya, p...
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