Browse Featured Recipes
Halloween Frosting
Added by 123EasyAsPie

Cream butter; add part of sugar gradually, blending after each addition. Add remaining sugar, alternately with egg whites then with 2 tablespoons crea...
Puerto Rican-Style Pork Rub
Added by 123EasyAsPie

Combine all ingredients and mix well. Use within two days of preparing. Rub pork butt with spice mixture and smoke for 1 1/2 hours per pound at...
Chocolate Chip Sour Cream Pound Cake
Added by 123EasyAsPie

Preheat oven to 350 F. Stir together flour and baking soda. In mixer bowl, beat sugar and butter until fluffy. Beat in eggs, one at a time, u...
Classic Cantonese Cream of Peanut Pudding
Added by 123EasyAsPie

Place peanut butter, water, sugar and half and half in a 2 quart glass measure. Cover with vented plastic wrap. Stirring midway through cooking, ...
Creole Seasoning #1
Added by 123EasyAsPie

After a couple of months of lurking, here's a recipe. From Parade Magazine, 23 Oct 94. Makes 2/3 cup. Mix in a small bowl. Transfer ...
German Hot Potato Salad
Added by 123EasyAsPie

Place potato in a Dutch oven; cover with water, and bring to a boil. Cook 8 minutes or until tender. Drain and place in a large bowl. Sprinkle with...
Sam's Pizza Abm
Added by 123EasyAsPie

Place all dough ingredients in the machine and program for dough and first rise. At the end of final cycle remove the dough to a lightly oiled work...
Kitchen Terms (Part 1 of 5)
Added by 123EasyAsPie

A La King: Food heated in a rich white sauce, cream sauce or sherry-flavored sauce. A La Mode: Literally, in the fashion, or manner of; this...
POTATO CREPES WITH SAUSAGE AND SAGE - Country Cooking
Added by 123EasyAsPie

1. In small saucepan, cover potato quarters with water; heat to boiling. Simmer, covered, over low heat, 10 to 12 minutes, or until potatoes are...
Basic Sofrito
Added by 123EasyAsPie

Heat the oil in a skillet over medium heat and cook, stirring, about 1 minute. Add the remaining ingredients. Continue cooking slowly for about ...
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